Matured in the French Ardennes, Le Lièvre de Wignac is a 100% pure apple juice natural cider. Made with 65% of different varieties of sweet, bitter and sour cider apples and with 35% of eating apples.
Afterwards, juices need to ferment during several months in barrels before being assembled and bottled on the estate. Environment friendly, the orchards are in organic transition.
Better served fresh, “Le Lièvre de Wignac” can be served with ice cubes. Gluten free and with a low alcohol content (4,5%), enjoy it for pre-dinner drinks and trough the evening. It’s also a perfect partner for your brunches.